It all began aftermath of World War II in a small town in the south of Italy and precisely in Eboli in 1949, when Domenico Gioia and his wife Wanda bought from a Italo-American man a grocery shop in the center of the city where, in addition to the sale...

To maintain the high quality level, the entire production cycle takes place in its own factories, located in the Campania, where the culture of quality coffee has always been deeply rooted, which today is rewarding on the market. To do this, the company,...

The company is present in the most important international fairs, in order to increase brand popularity and the diffusion of the products in the world, including: SIAL, Natexpo and DA Expo in Paris, ALIMENTARIA a Barcelona and Moscow, the HOREXPO in Lisbon,...